Variation in lysine, threonine, and tryptophan availability in meat and bone meal as estimated by the slope-ratio growth assay technique in growing rats

Hiroyuki Sato, Makoto Miura, Takeshi Fujieda, Marcin Taciak, Motoi Kikusato, Masaaki Toyomizu

研究成果: Article査読

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Medicine & Life Sciences

Agriculture & Biology