The Lipid and Fatty Acid Compositions in Tissues of Cultured and Wild Coho Salmon Oncorhynchus kisutch
Toshiyasu Yamaguchi, Yoshio Sato, Masao Ito, Naohiro Moritani, Masahiro Hata
研究成果: Article › 査読
7
被引用数
(Scopus)