Serinol (2-amino-1,3-propanediol) and 3-amino-1,2-propanediol in soybean nodules

Kiwamu Minamisawa, Hiroyuki Watanabe

Research output: Contribution to journalArticlepeer-review

10 Citations (Scopus)

Abstract

The compound X, which had previously been found to be accumulated in the soybean nodules formed by infection with wild-type H2-uptake negative Bradyrhizobium japonicum strains, was identified as serinol (2-amino-1,3-propanediol) by means of elementary analysis, infrared spectrometry, 1H-nuclear magnetic resonance, 13C-nuclear magnetic resonance, high-performance liquid chromatography and gas chromatography/mass spectrometry. During the process of purification of compound X, it was also elucidated that 3-amino-1,2-propanediol was present in the soybean nodules as a minor component.

Original languageEnglish
Pages (from-to)1109-1116
Number of pages8
JournalPlant and Cell Physiology
Volume27
Issue number6
Publication statusPublished - 1986 Sep 1
Externally publishedYes

Keywords

  • 3-Amino-1,2-propanediol
  • Aminoalcohol
  • Bradyrhizobium japonicum
  • Glycine max
  • Serinol (2-amino-1,3-propanediol)
  • Soybean nodules

ASJC Scopus subject areas

  • Physiology
  • Plant Science
  • Cell Biology

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