Release of encapsulated content in microdroplets

Research output: Contribution to journalArticlepeer-review

5 Citations (Scopus)

Abstract

A method for releasing the content of microdroplets by changing the channel wall wettability is proposed. The contents of aqueous droplets were released to the continuous phase by inverting 10-μm-sized W/O droplets into O/W ones in a 2-μm-deep hydrophilic channel. The combination of "encapsulation" and "release" in microdroplets facilitates micromixing and reaction.

Original languageEnglish
Pages (from-to)671-672
Number of pages2
Journalanalytical sciences
Volume27
Issue number7
DOIs
Publication statusPublished - 2011

ASJC Scopus subject areas

  • Analytical Chemistry

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