Improvement of Biochemical Features in Fish Health by Red Yeast and Synthetic Astaxanthin

Toshiki Nakano, Michiyo Tosa, Masaaki Takeuchi

    Research output: Contribution to journalArticlepeer-review

    96 Citations (Scopus)

    Fingerprint

    Dive into the research topics of 'Improvement of Biochemical Features in Fish Health by Red Yeast and Synthetic Astaxanthin'. Together they form a unique fingerprint.

    Agricultural and Biological Sciences

    Biochemistry, Genetics and Molecular Biology