ERP measurement with bottle pictures for objective evaluation of food appearance

Motoshi Tanaka, Tomohiro Honma, Hiroshi Inoue, Yoshitsugu Niiyama, Toru Takahashi, Masanori Kumagai, Yoshinobu Akiyama

Research output: Contribution to journalArticle

5 Citations (Scopus)

Abstract

The event-related potential (ERP) was measured when subjectively judging the appearance of bottles as an example of food appearance by four-grade scale with the opinion "more favorite", "favorite", "like", and "not like". In result, the P300 area became larger when the subjects judged as "more favorite".

Original languageEnglish
Pages (from-to)1271-1272
Number of pages2
JournalIEEJ Transactions on Electronics, Information and Systems
Volume131
Issue number6
DOIs
Publication statusPublished - 2011

Keywords

  • Appearance
  • Evaluation
  • Event-related potential
  • P300
  • food

ASJC Scopus subject areas

  • Electrical and Electronic Engineering

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  • Cite this

    Tanaka, M., Honma, T., Inoue, H., Niiyama, Y., Takahashi, T., Kumagai, M., & Akiyama, Y. (2011). ERP measurement with bottle pictures for objective evaluation of food appearance. IEEJ Transactions on Electronics, Information and Systems, 131(6), 1271-1272. https://doi.org/10.1541/ieejeiss.131.1271