Development of a new micromixer for rapid mixing utilizing kinetic energy and diffusion

Hideharu Nagasawa, Nobuaki Aoki, Taisuke Maki, Kazuhiro Mae

    Research output: Chapter in Book/Report/Conference proceedingConference contribution

    Abstract

    A new type of micromixer for rapid mixing was developed based on mixing by utilizing both kinetic energy and molecular diffusion of fluids. The rapid mixing was realized by the collision of micro segments, which were divided into several streams in the radial, at the center of the mixer. From the results of conducting the Villermaux/ Dushman reaction and the precipitation of polymer particles by phase separation, it was clarified that the mixing performance of the developed micromixer was excellent, and the rapid mixing was driven by both the deformation of micro segments under high shear rate and instant molecular diffusion between micro segments. In addition, the mixer had a high throughput and corresponded to wide range of flow rate ratio of fluids. Thus, it is expected that the proposed design concept for the micro mixing will give us an efficient micro processing in future.

    Original languageEnglish
    Title of host publication2005 AIChE Spring National Meeting, Conference Proceedings
    Pages2619-2626
    Number of pages8
    Publication statusPublished - 2005 Jul 29
    Event2005 AIChE Spring National Meeting - Atlanta, GA, United States
    Duration: 2005 Apr 102005 Apr 14

    Publication series

    Name2005 AIChE Spring National Meeting, Conference Proceedings

    Other

    Other2005 AIChE Spring National Meeting
    Country/TerritoryUnited States
    CityAtlanta, GA
    Period05/4/1005/4/14

    Keywords

    • Kinetic energy
    • Micromixer
    • Mixing performance

    ASJC Scopus subject areas

    • Engineering(all)

    Fingerprint

    Dive into the research topics of 'Development of a new micromixer for rapid mixing utilizing kinetic energy and diffusion'. Together they form a unique fingerprint.

    Cite this