Correction: Prooxidative potential of photo-irradiated aqueous extracts of grape pomace, a recyclable resource from winemaking process

Mana Tsukada, Takuji Nakashima, Toshiaki Kamachi, Yoshimi Niwano

Research output: Contribution to journalComment/debatepeer-review

Abstract

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Original languageEnglish
Article numbere0160794
JournalPloS one
Volume11
Issue number8
DOIs
Publication statusPublished - 2016 Aug 1

ASJC Scopus subject areas

  • Biochemistry, Genetics and Molecular Biology(all)
  • Agricultural and Biological Sciences(all)
  • General

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