Comparisons of the Effects of Dietary Fats on Serum and Liver Lipid Levels of Rats

Nobuhiro Fukuda, Kumiko Hioki, Tetsuhiro Etoh, Toshiro Hidaka, Ikuo Ikeda, Michihiro Sugano

Research output: Contribution to journalArticlepeer-review

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)816-817
Number of pages2
JournalBioscience, Biotechnology and Biochemistry
Issue number5
Publication statusPublished - 1992
Externally publishedYes

ASJC Scopus subject areas

  • Biotechnology
  • Analytical Chemistry
  • Biochemistry
  • Applied Microbiology and Biotechnology
  • Molecular Biology
  • Organic Chemistry

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